Ethnographic Atlas of the Basque Country
Revisión del 16:55 11 mar 2020 de Admin (discusión | contribuciones)
House and Family in the Basque Country
House and Family in the Basque Country
Different types of rites, such as attaching the St. John’s branch, San Juan haretxa, to the doorposts, were performed around the St. John’s Day festivities.
Family Diet in the Basque Country
Family Diet in the Basque Country
Odolosteak ordeaz. Neighbours and relatives are given black puddings and other pork cuts as a gift at pig slaughter time. It is an act of courtesy, an expression of the close bond shared with them, and part of an established exchange ritual.
Children’s Games in the Basque Country
Children’s Games in the Basque Country
—Arre, arre, mandako, bihar Tolosarako, etzi Panplonarako. —Handik zer ekarriko? —Zapata ta garriko. Children’s chant
Traditional Medicine in the Basque Country
Traditional Medicine in the Basque Country
Nolako gaitza, halako erremedioa. There’s a cure for everything.
Rites from Birth to Marriage in the Basque Country
Rites from Birth to Marriage in the Basque Country
Any bachelor, or spinster, traditionally continued to be linked to the homestead and to be an integral part of the family.
Funeral Rites in the Basque Country
Funeral Rites in the Basque Country
The members of the funeral cortege, relatives of the deceased and neighbours alike, would usually carry offerings of bread and light.
Livestock Farming and Shepherding in the Basque Country
Livestock Farming and Shepherding in the Basque Country
Two millennia ago Pliny distinguished Vasconum saltus, humid and wooded, from Vasconum ager, with its grain fields and vineyards. That distinction still remains today, with regard to livestock farming.
Agriculture in the Basque Country
Agriculture in the Basque Country
Satsitu ta jorratu ta garia hartu. Spreading manure and weeding and harvesting wheat.
