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=== Christmas Day, New Year's Eve, New Year's Day and Epiphany ===
From the food point of view, the whole Carnival period has been characterised:
-By the costume custom of including certain special delicacies such as toasts, French toasts, ''ensarinada'' sweet buns, pancakes or doughnuts.
-By the food collections and the ensuing collective and festive meals that mainly young people and children organise outside their domestic circle.
These meals linked to completion of work are always highly ritual in nature.
{{DISPLAYTITLE: XIII. RITUAL MEALS AND FOOD}} {{#bookTitle:Family Diet in the Basque Country | Alimentacion_domestica_en_vasconia/en}}