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Texto reemplazado: «{{#bookTitle:Agriculture in the Basque Country|Agricultura_en_vasconia/en}}» por «{{#bookTitle:Agriculture in the Basque Country|Agricultura_en_vasconia/en}}»
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When describing the agricultural landscape of the different territories of the Basque Country, both the approach and the style of the researchers in that field have been respected, and this explains the different perspectives. When considering the territory overall, the focus is always on the most prominent landscape feature which is the one that refers to the Atlantic and Mediterranean sides of the water shed, where the landscape and the crops are very different on each side. Álava has both landscapes and Navarra boasts up to three: La Montaña, Navarra Media and La Ribera.
The main products obtained in the primary sector are: forage for the livestock, potatoes, leafy vegetables and corn. Getaria is particularly known for its vineyards. A recent trend is using greenhouses to grow vegetables and flowers.
{{DISPLAYTITLE: I. THE AGRICULTURAL LANDSCAPE}} {{#bookTitle:Agriculture in the Basque Country|Agricultura_en_vasconia/en}}