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De Atlas Etnográfico de Vasconia
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===[agricultura|Agricultura en Vasconia|/atlas/agricultura.png|Traditional agriculture and the great changes that occurred over the last decades of the 20th century, leading to high levels of agricultural mechanisation.]===
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===[agricultura|Agriculture in the Basque Country|/atlas/agricultura.png|Traditional agriculture and the great changes that occurred over the last decades of the 20th century, leading to high levels of agricultural mechanisation.]===
====[ Agricultura_en_vasconia | Agricultura en Vasconia]====
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====[ Agricultura_en_vasconia | Agriculture in the Basque Country]====
  
 
====[/atlas/agricultura/Andreak-asto-gainean-astotzarekin.jpg|Milk-women. Source: Ecclesiastical Historical Archive of Bizkaia: Sanctuary of Urkiola Collection.|Our rural folk and our ancestors knew and practised agriculture on a more human scale and from a more holistic approach; it is not only the yield that matters, but also the complex network of physical factors and human beings involved in an activity that is actually based on cultivating the life that feeds us.||ENLACE]====
 
====[/atlas/agricultura/Andreak-asto-gainean-astotzarekin.jpg|Milk-women. Source: Ecclesiastical Historical Archive of Bizkaia: Sanctuary of Urkiola Collection.|Our rural folk and our ancestors knew and practised agriculture on a more human scale and from a more holistic approach; it is not only the yield that matters, but also the complex network of physical factors and human beings involved in an activity that is actually based on cultivating the life that feeds us.||ENLACE]====

Revisión del 12:47 27 ene 2020

St John’s bunches of branches and flowers. Zeanuri (B), 1980. Source: Ander Manterola, Etniker Euskalerria Groups.
House and Family in the Basque Country

House and Family in the Basque Country

Different types of rites, such as attaching the St. John’s branch, San Juan haretxa, to the doorposts, were performed around the St. John’s Day festivities.
Family Diet in the Basque Country

Family Diet in the Basque Country

Odolosteak ordeaz. Neighbours and relatives are given black puddings and other pork cuts as a gift at pig slaughter time. It is an act of courtesy, an expression of the close bond shared with them, and part of an established exchange ritual.
Pig bleeding. Source: José Zufiaurre, Etniker Euskalerria Groups.
Playing with spinning tops. Getxo (B), 1993. Source: Jon Elorriaga, Etniker Euskalerria Groups.
Children’s Games in the Basque Country

Children’s Games in the Basque Country

Changes in the adult world are also necessarily reflected in the children’s world. It should not be forgotten that those changes also affect the world of beliefs, convictions and rites underlying many traditional games; many of which would be stripped of meaning, some would fall into disuse, others would persist and would adapt to the new circumstances.
Traditional Medicine in the Basque Country

Traditional Medicine in the Basque Country

Osasuna, munduko ondasuna. The first wealth is health.
Vaccination agains poliomyelitis, 1964. Source: Municipal Archive of Vitoria-Gasteiz: Arqué Collection.
Offering to the departed. Donostia, 1958. Source: Segundo Oar-Arteta, Etniker Euskalerria Groups.
Rites from Birth to Marriage in the Basque Country

Rites from Birth to Marriage in the Basque Country

Ezkonberri, etxe berri. A married person wants a house.
Funeral Rites in the Basque Country

Funeral Rites in the Basque Country

Sorrow was expressed by wearing mourning.
Mourners. Sara (L). Source: Veyrin, Philippe. Pays Basques de France et d’Espagne. Paris-Grenoble, 1951.
Grazing in Eneabe. Zeanuri (B), 1996. Source: Labayru Fundazioa Photograhic Archive: José Ignacio García Muñoz.
Ganaderia y pastoreo en Vasconia

Ganaderia y pastoreo en Vasconia

Two millennia ago Pliny distinguished Vasconum saltus, humid and wooded, from Vasconum ager, with its grain fields and vineyards. That distinction still remains today, with regard to livestock farming.
Agriculture in the Basque Country

Agriculture in the Basque Country

Our rural folk and our ancestors knew and practised agriculture on a more human scale and from a more holistic approach; it is not only the yield that matters, but also the complex network of physical factors and human beings involved in an activity that is actually based on cultivating the life that feeds us.
Milk-women. Source: Ecclesiastical Historical Archive of Bizkaia: Sanctuary of Urkiola Collection.