Ethnographic Atlas of the Basque Country

Cooking on the hearth. Apellániz (A), 1981. Source: López de Guereñu, Gerardo. “Apellániz. Pasado y presente de un pueblo alavés” in Ohitura 0, Vitoria-Gasteiz: Chartered Government of Álava, 1981.
House and Family in the Basque Country

House and Family in the Basque Country

The kitchen in the farmsteads was where people would usually gather together and was at the heart of family life.
Family Diet in the Basque Country

Family Diet in the Basque Country

Round of the roll on St Christopher’s Day. Oquina (A), 1986. Source: Gerardo López de Guereñu Iholdi, Etniker Euskalerria Groups. Bread and wine hold body and soul together.
Leapfrog. Zeanuri (B), 1920. Source: Labayru Fundazioa Photograhic Archive: Felipe Manterola Collection.
Children’s Games in the Basque Country

Children’s Games in the Basque Country

—Arre, arre, mandako, bihar Tolosarako, etzi Panplonarako. —Handik zer ekarriko? —Zapata ta garriko. Children’s chant
Traditional Medicine in the Basque Country

Traditional Medicine in the Basque Country

Osasun ona eukiteko, oiloekin ohera eta txoriekin jaiki. Early to bed and early to rise makes a man healthy, wealthy and wise.
Chapel of the Archangel, Sanctuary of Aralar (N). Feast of St Michael, 1984. Source: Anton Erkoreka, Etniker Euskalerria Groups.
Nuclear family. Artea (B), c. 1930. Source: Labayru Fundazioa Photograhic Archive: Felipe Manterola Collection.
Rites from Birth to Marriage in the Basque Country

Rites from Birth to Marriage in the Basque Country

Any bachelor, or spinster, traditionally continued to be linked to the homestead and to be an integral part of the family.
Funeral Rites in the Basque Country

Funeral Rites in the Basque Country

Light offerings would light up the way for the soul of the deceased. And bread would sustain it.
Light offerings. Amezketa (G). Source: Garmendia Larrañaga, Juan. Neguko Festak. Donostia, 1993, J. Juanes Photographic Archive.
Climb to the mountain. Aia (G), 1998. Source: Antxon Aguirre, Etniker Euskalerria Groups.
Livestock Farming and Shepherding in the Basque Country

Livestock Farming and Shepherding in the Basque Country

At the end of the Middle Ages, flocks in the Basque valleys converged on the same mountains that are now the main summer grassland used for grazing.
Agriculture in the Basque Country

Agriculture in the Basque Country

Maiatz luzea, gosea; garagarrilak ekarriko du asea. A very wet May, much straw and little grain.
Wheat being threshed and sacked. Navarre, c. 1960. Source: Archive of the Museum of Navarre: Nicolás Ardanaz Collection.