Diferencia entre revisiones de «Alimentacion domestica en vasconia/en»

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====[/atlas/alimentacion/Merienda-principios-del-siglo-20.jpg|Snack break, beginning of the 20th century. Source: Archive of the Chartered Government of Gipuzkoa: Indalecio Ojanguren Collection.|Goseak dagonarentzat, ogi gogorrik ez. <br />''The famished make a feast out of bread crumbs.''||]====   
 
====[/atlas/alimentacion/Merienda-principios-del-siglo-20.jpg|Snack break, beginning of the 20th century. Source: Archive of the Chartered Government of Gipuzkoa: Indalecio Ojanguren Collection.|Goseak dagonarentzat, ogi gogorrik ez. <br />''The famished make a feast out of bread crumbs.''||]====   
  
====[/atlas/alimentacion/Mercado-de-Santo-Tomas-Bilbao-1950.jpg|Ribera Market. Bilbao, beginning of the 20th century. Source: Labayru Fundazioa Photograhic Archive.|Food was grown on the family small holding or bought from local markets, which, in turn, were supplied with food grown locally. A few products, nearly always non-staples, complemented local or household self-supply.||]====  
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====[/atlas/alimentacion/Mercado_de_la_Ribera._Bilbao_principios_de_siglo.jpg|Ribera Market. Bilbao, beginning of the 20th century. Source: Labayru Fundazioa Photograhic Archive.|Food was grown on the family small holding or bought from local markets, which, in turn, were supplied with food grown locally. A few products, nearly always non-staples, complemented local or household self-supply.||]====  
  
 
====[/atlas/alimentacion/Comida-a-bordo.jpg|Meal on board. Source: Aguirre Archive.|Nahiz dala udea, <br />nahiz dala negua, <br />goizeko zortziretan, <br />armozu ordua. <br /><>br />''Folk song''||]====  
 
====[/atlas/alimentacion/Comida-a-bordo.jpg|Meal on board. Source: Aguirre Archive.|Nahiz dala udea, <br />nahiz dala negua, <br />goizeko zortziretan, <br />armozu ordua. <br /><>br />''Folk song''||]====  
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===Outstanding contents===
 
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====[/images/thumb/a/ab/1.26_Pan_domestico.jpg/1200px-1.26_Pan_domestico.jpg|Family Diet in the Basque Country|Traditional bread making|[[LA_ELABORACION_TRADICIONAL_DEL_PAN/en]]]====
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====[/irontec/categorias/alimentacion/1.26_Pan_domestico.jpg|Family Diet in the Basque Country|Traditional bread making|[[LA_ELABORACION_TRADICIONAL_DEL_PAN/en]]]====
====[/images/thumb/5/59/1.72_Chamuscado_del_cerdo._Hondarribia_(G).jpg/1200px-1.72_Chamuscado_del_cerdo._Hondarribia_(G).jpg|Family Diet in the Basque Country|Domestic slaughtering of animals|[[MATANZA_DOMESTICA_DE_ANIMALES/en]]]====
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====[/irontec/categorias/alimentacion/1.72_Chamuscado_del_cerdo._Hondarribia_(G).jpg|Family Diet in the Basque Country|Domestic slaughtering of animals|[[MATANZA_DOMESTICA_DE_ANIMALES/en]]]====
====[/images/thumb/2/27/1.107_Colando_la_leche.JPG/800px-1.107_Colando_la_leche.JPG|Family Diet in the Basque Country|Ritual meals and food|[[ALIMENTOS_Y_COMIDAS_RITUALES/en]]]====
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====[/irontec/categorias/alimentacion/1.107_Colando_la_leche.JPG.jpg|Family Diet in the Basque Country|Ritual meals and food|[[ALIMENTOS_Y_COMIDAS_RITUALES/en]]]====
====[/images/thumb/1/1a/1.197_Tamboril_de_asar_castañas_1914.jpg/1200px-1.197_Tamboril_de_asar_castañas_1914.jpg|Family Diet in the Basque Country|Food in the Northern Basque Country|[[LA_ALIMENTACION_EN_IPARRALDE/en]]]====
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====[/irontec/categorias/alimentacion/1.197_Tamboril_de_asar_castañas_1914.jpg|Family Diet in the Basque Country|Food in the Northern Basque Country|[[LA_ALIMENTACION_EN_IPARRALDE/en]]]====

Revisión actual del 11:43 20 mar 2020

Family Diet in the Basque Country

Food and eating habits in the family, ritual meals, celebrations and lifestyles.
Round of the roll on St Christopher’s Day. Oquina (A), 1986. Source: Gerardo López de Guereñu Iholdi, Etniker Euskalerria Groups.Bread and wine hold body and soul together.
Olabide Farmhouse. Zerain (G), 1982. Source: Karmele Goñi, Etniker Euskalerria Groups.
Market on St Thomas’ Day. Bilbao, 1950. Source: Sancho el Sabio Foundation.