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Resumen Alimentacion domestica en vasconia/en

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''La Alimentación Doméstica en Vasconia ''(Family Diet in the Basque Country) is an ethnographical investigative work produced by the ETNIKER Groups of EUSKALERRIA. It is the first of a set of works that will make up the Atlas Etnográfico de Vasconia (Ethnographical Atlas of the Basque Country), which has been designed by Mr. José Miguel de Barandiarán.
Thematically, this publication is focused on the questionnaire on food which appears in the ''Guía para una encuesta etnográfica, ''(Guide for an ethnographical survey), (Chapter 1, Domestic Group, questions 37-87). Its main contents refer to traditional diet within the family, food preparation processes, preserving techniques and changes undergone throughout this century. This survey has mainly been rounded off with ritual aspects and celebrations related to traditional diet.
La investigación se ha llevado a cabo en el territorio que compone actualmente VasconiaThis investigation has been carried out within the territory forming nowadays the Basque Country, situada en el Occidente de Europa y que ocupa un área que se extiende entre los ríos located in West Europe and covering the area between the rivers Adour al Norte y , in the North, and Ebro al Sur, in the South. Está integrado por dos administraciones políticas englobadas en el Estado Español These provinces are made up by two political authorities of the Spanish State (Comunidad Autónoma del País Vasco y Comunidad Foral de Basque Autonomous Community and Community of Navarra) y una parte del Departamento Francés de Pyrénées Atlantiquesand part of the French Department of the Atlantic Pyrenees. El conjunto suma una superficie de As a whole, it covers an area of 20.,531 Kmkm<sup>2 </sup>y cuenta con una población de , and its population amounts to 2.,937.,151 habitantes inhabitants (año By 1990).
Las encuestas y el trabajo de campo se han realizado en Surveys and field work have been performed in 74 localidades distribuidas regionalmente en towns regionally distributed in Alava, BizkaiaBiscay, GipuzkoaGuipuzcoa, Iparralde Northern Basque provinces (Labourd, Basse-Navarre, Soule) y and Navarra. Para la selección de las poblaciones se ha atendido a la diversidad The criterion used in order to select towns has been the regional del territorio objeto de estudio así como a la de las zonas (diversity of the territory subject to this study and of the rural, urbana y costera) donde se han efectuadourban and coastal areas where it has been carried out.
Tanto este primer volumen como los posteriores que compondrán el The aim of both this first volume and of the following ones which will integrate the Atlas pretenden estudiar el grupo humano de Vasconia, is to study the human group of the Basque Country. La alimentación doméstica es la primera aportación al mismoFamily diet is the first contribution to the Atlas to which many others will follow, a la que seguirán otraswhich will include the house with its furniture and furnishings, entre las que cabe destacarclothing, la casa con su mobiliario y ajuarthe family members and their legal relationship, la indumentariarites of passage, la composición de la familia con sus relaciones jurídicasrelationships within the family and between neighbours, los ritos de pasaje y las relaciones intrafamiliares y vecinales, la medicina popularmedicine, la religiosidadreligiousness, el calendario the popular y los diversos modos de vidacalendar and the different ways of life. {{DISPLAYTITLE: ResumenSummary}} {{#bookTitle:Alimentación Doméstica en Vasconia Family Diet in the Basque Country | Alimentacion_domestica_en_vasconia/en}}
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