127 728
ediciones
Cambios
Página creada con «====[/atlas/alimentacion/Comida-a-bordo.jpg|Meal on board. Source: Aguirre Archive.|Nahiz dala udea, <br />nahiz dala negua, <br />goizeko zortziretan, <br />armozu ordua....»
====[/atlas/alimentacion/Mercado-de-Santo-Tomas-Bilbao-1950.jpg|Ribera Market. Bilbao, beginning of the 20th century. Source: Labayru Fundazioa Photograhic Archive.|Food was grown on the family small holding or bought from local markets, which, in turn, were supplied with food grown locally. A few products, nearly always non-staples, complemented local or household self-supply.||]====
====[/atlas/alimentacion/Comida-a-bordo.jpg|Comida a bordoMeal on board. FuenteSource: Archivo AguirreArchive.|Nahiz dala udea, <br />nahiz dala negua, <br />goizeko zortziretan, <br />armozu ordua. Canción tradicional<br /><>br />''Folk song''||]====
====[/atlas/alimentacion/Caserio-Olabide-Zerain-1982.jpg|Caserío Olabide. Zerain (G), 1982. Fuente: Karmele Goñi, Grupos Etniker Euskalerria.|Sueteko laratzak jakiten dau etxeko barri. A cada uno se le conoce por cómo se muestra en casa.||]====
