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De Atlas Etnográfico de Vasconia
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===[ganaderia|Ganaderia y pastoreo en Vasconia|/atlas/ganaderia.png|Animal husbandry as a way of life rather than an economic opportunity: aspects related to domestic animals and the human-animal bond.]===
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===[ganaderia|Livestock Farming and Shepherding in the Basque Country|/atlas/ganaderia.png|Animal husbandry as a way of life rather than an economic opportunity: aspects related to domestic animals and the human-animal bond.]===
====[Ganaderia_y_pastoreo_en_vasconia | Ganaderia y pastoreo en Vasconia]====
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====[Ganaderia_y_pastoreo_en_vasconia | Livestock Farming and Shepherding in the Basque Country]====
 
====[/atlas/ganaderia/Subida-a-los-pastos-del-Gorbeia-2006.jpg|On the move to the summer pastures in Gorbeia, 2006. Source: Antxon Aguirre, Etniker Euskalerria Groups.|Traditional shepherding and free-range livestock husbandry have prevailed on regions where these three requisites are satisfied: communal land, open-access rights, and free movibility for herds.|]====
 
====[/atlas/ganaderia/Subida-a-los-pastos-del-Gorbeia-2006.jpg|On the move to the summer pastures in Gorbeia, 2006. Source: Antxon Aguirre, Etniker Euskalerria Groups.|Traditional shepherding and free-range livestock husbandry have prevailed on regions where these three requisites are satisfied: communal land, open-access rights, and free movibility for herds.|]====
 
====[/atlas/ganaderia/Ovejas-latxas-de-cara-negra-Abadino.jpg|Dark-faced ''latxa'' sheep. Abadiño (B). Source: Rosa M.ª Ardanza, Etniker Euskalerria Groups.|The permanence of shepherding in the mountains of the Basque Country over centuries may help understand the fact that denominations given to diverse species of livestock, as well as to the implements used, form a distinguishing lexical corpus, independent from Indoeuropean languages.|]====
 
====[/atlas/ganaderia/Ovejas-latxas-de-cara-negra-Abadino.jpg|Dark-faced ''latxa'' sheep. Abadiño (B). Source: Rosa M.ª Ardanza, Etniker Euskalerria Groups.|The permanence of shepherding in the mountains of the Basque Country over centuries may help understand the fact that denominations given to diverse species of livestock, as well as to the implements used, form a distinguishing lexical corpus, independent from Indoeuropean languages.|]====

Revisión del 12:50 27 ene 2020

Four generations of the same family. Ajangiz (B), 1977. Source: Segundo Oar-Arteta, Etniker Euskalerria Groups.
House and Family in the Basque Country

House and Family in the Basque Country

The family was the cornerstone of the farmstead, and the farmsteads along with the families provided coherence and structure to the neighbourhood and society.
Family Diet in the Basque Country

Family Diet in the Basque Country

Maize, introduced in the 17th century, and potatoes, in the 19th, would revolutionise the Basque diet.
Bushel of maize grain. Source: Ander Manterola, Etniker Euskalerria Groups.
Vegetal clothing and accessories. Egozkue (N), 1967. Source: José Zufiaurre, Etniker Euskalerria Groups.
Children’s Games in the Basque Country

Children’s Games in the Basque Country

Akerrak adarrak okerrak ditu, adarrak okerrak akerrak ditu, okerrak adarrak akerrak ditu. Tongue-twister
Traditional Medicine in the Basque Country

Traditional Medicine in the Basque Country

Eros ogi eta gazta, erremediotan ez gasta. Better to spend money on good food than on medicine.
Chamomile. Source: Luis Manuel Peña, Etniker Euskalerria Groups.
Baptism. Bilbao. Source: Edurne Romarate, Etniker Euskalerria Groups.
Rites from Birth to Marriage in the Basque Country

Rites from Birth to Marriage in the Basque Country

After giving birth, women would remain confined for a period that ended with the rite of being churched, elizan sartzea.
Funeral Rites in the Basque Country

Funeral Rites in the Basque Country

Omens of death included those associated with strange behaviour by some domestic animals, mainly dogs and cockerels.
Caring for the graves on the occasion of All Saints’ Day. Bilbao (B), 1990. Source: Labayru Fundazioa Photograhic Archive: José Ignacio García Muñoz.
Black sheep in the flock. Meaga, Getaria (G). Source: Antxon Aguirre, Etniker Euskalerria Groups.
Livestock Farming and Shepherding in the Basque Country

Livestock Farming and Shepherding in the Basque Country

A black animal, and particularly a billy goat, was considered to protect the herd, flock or barn throughout the area surveyed.
Agriculture in the Basque Country

Agriculture in the Basque Country

Maiatz luzea, gosea; garagarrilak ekarriko du asea. A very wet May, much straw and little grain.
Wheat being threshed and sacked. Navarre, c. 1960. Source: Archive of the Museum of Navarre: Nicolás Ardanaz Collection.