Ethnographic Atlas of the Basque Country
De Atlas Etnográfico de Vasconia
Revisión del 16:53 11 mar 2020 de Admin (discusión | contribuciones) (Página creada con «====[/atlas/agricultura/Siega-de-trigo-Gesaltza-1950.jpg|Wheat harvest. Gesaltza (G), c. 1950. Source: Municipal Archive of Vitoria-Gasteiz: Enrique Guinea Collection.|Sats...»)
Mutual cooperation. Zeanuri (B), c. 1915. Source: Labayru Fundazioa Photograhic Archive: Felipe Manterola Collection.
House and Family in the Basque Country
House and Family in the Basque Country
The rural farmstead was an institution made up of the building, its land, its dwellings and by tradition, in other words, by that web of relations that closely links the current generation with past ones.
Family Diet in the Basque Country
Family Diet in the Basque Country
Aza-olioak pil-pil, bisigua zirt-zart, gaztaina erreak pin-pan, ahia goxo-goxo, epel-epel. Traditional Christmas song
Vegetal clothing and accessories. Egozkue (N), 1967. Source: José Zufiaurre, Etniker Euskalerria Groups.
Children’s Games in the Basque Country
Children’s Games in the Basque Country
Akerrak adarrak okerrak ditu, adarrak okerrak akerrak ditu, okerrak adarrak akerrak ditu. Tongue-twister
Traditional Medicine in the Basque Country
Traditional Medicine in the Basque Country
There is a hidden wisdom behind popular medicine that goes far beyond the remedy itself. This collection of data helps us catch a glimpse of a way to understand health and disease —and ultimately the human body— that differs from the prevailing view.
Rites from Birth to Marriage in the Basque Country
Rites from Birth to Marriage in the Basque Country
Haurraren jaiotza, etxerako poza. A house without children is a flowerpot without flowers.
Funeral Rites in the Basque Country
Funeral Rites in the Basque Country
Death was an event that usually occurred in the neighbourhood, a fact that meant the home of the deceased played a leading role.
Grazing in Eneabe. Zeanuri (B), 1996. Source: Labayru Fundazioa Photograhic Archive: José Ignacio García Muñoz.
Livestock Farming and Shepherding in the Basque Country
Livestock Farming and Shepherding in the Basque Country
Two millennia ago Pliny distinguished Vasconum saltus, humid and wooded, from Vasconum ager, with its grain fields and vineyards. That distinction still remains today, with regard to livestock farming.
Agriculture in the Basque Country
Agriculture in the Basque Country
That traditional agricultural knowledge came from the deep-rooted bond established with the land. Self-sufficiency entailed deep respect for the land, as their very livelihood depended on it.