Family Diet in the Basque Country

Family Diet in the Basque Country

Food and eating habits in the family, ritual meals, celebrations and lifestyles.
Pig bleeding. Source: José Zufiaurre, Etniker Euskalerria Groups.
Bread baking. Ariztimuño Farmhouse. Oñati (G), 1955. Source: Antxon Aguirre, Etniker Euskalerria Groups.
Scoring after fermentation. Source: Ander Manterola, Etniker Euskalerria Groups.