Ethnographic Atlas of the Basque Country

De Atlas Etnográfico de Vasconia
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St John’s bunches of branches and flowers. Zeanuri (B), 1980. Source: Ander Manterola, Etniker Euskalerria Groups.
House and Family in the Basque Country

House and Family in the Basque Country

Different types of rites, such as attaching the St. John’s branch, San Juan haretxa, to the doorposts, were performed around the St. John’s Day festivities.
Family Diet in the Basque Country

Family Diet in the Basque Country

Beans and broad beans were the most widely grown legumes and were traditionally an important part of the diet.
Broad bean podding. Source: Akaitze Kamiruaga, Etniker Euskalerria Groups.
Watching over the child. Source: Novedades. Donostia, 1914.
Children’s Games in the Basque Country

Children’s Games in the Basque Country

Obabatxua lo ta lo, zuk orain eta nik gero; zeuk gura dozun orduren baten, biok egingo dogu lo ta lo. Lullaby
Traditional Medicine in the Basque Country

Traditional Medicine in the Basque Country

Zantiratu, zan urrutu, zana bere lekuan sartu.Spell against sprains
Local healer in Zeanuri (B), 1921. Source: Labayru Fundazioa Photograhic Archive: Felipe Manterola Collection.
Baptism. Bilbao. Source: Edurne Romarate, Etniker Euskalerria Groups.
Rites from Birth to Marriage in the Basque Country

Rites from Birth to Marriage in the Basque Country

After giving birth, women would remain confined for a period that ended with the rite of being churched, elizan sartzea.
Funeral Rites in the Basque Country

Funeral Rites in the Basque Country

Each homestead used to have a burial site inside the church’s nave. When burials were transferred to cemeteries, the once real burial site in church became a symbolic family grave, were offerings of light and bread were made to their dead.
Symbolic graves in church. Amezketa (G), 1990. Source: Antxon Aguirre, Etniker Euskalerria Groups.
Blessing of the flock before departure. Source: Antxon Aguirre, Etniker Euskalerria Groups.
Livestock Farming and Shepherding in the Basque Country

Livestock Farming and Shepherding in the Basque Country

Artaldearentzat artzain guti hobe ainitz baino. Too many cooks spoil the broth.
Agriculture in the Basque Country

Agriculture in the Basque Country

Our rural folk and our ancestors knew and practised agriculture on a more human scale and from a more holistic approach; it is not only the yield that matters, but also the complex network of physical factors and human beings involved in an activity that is actually based on cultivating the life that feeds us.
Milk-women. Source: Ecclesiastical Historical Archive of Bizkaia: Sanctuary of Urkiola Collection.