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====[/atlas/agricultura/Descargando-el-grano-en-el-remolque-Argandona-2003.jpg|Unloading grain into the trailer. Argandoña (A), 2003. Source: Juan José Galdos, Etniker Euskalerria Groups.|Ezkur urte, laborte urte. <br />''Acorns a plenty, a year of prosperity.''||]====
 
====[/atlas/agricultura/Descargando-el-grano-en-el-remolque-Argandona-2003.jpg|Unloading grain into the trailer. Argandoña (A), 2003. Source: Juan José Galdos, Etniker Euskalerria Groups.|Ezkur urte, laborte urte. <br />''Acorns a plenty, a year of prosperity.''||]====
  
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====[/atlas/agricultura/Siega-de-trigo-Gesaltza-1950.jpg|Siega de trigo. Gesaltza (G), c. 1950. Fuente: Archivo Municipal de Vitoria-Gasteiz: Fondo Enrique Guinea.|Satsitu ta jorratu ta garia hartu. Estercolar y escardar y recoger trigo.||]====
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====[/atlas/agricultura/Siega-de-trigo-Gesaltza-1950.jpg|Wheat harvest. Gesaltza (G), c. 1950. Source: Municipal Archive of Vitoria-Gasteiz: Enrique Guinea Collection.|Satsitu ta jorratu ta garia hartu. <br />''Spreading manure and weeding and harvesting wheat.''||]====
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====[/atlas/agricultura/Desgranando-semilla-Zerain-1961.jpg|Desgranando semilla. Zerain (G), 1961. Fuente: Karmele Goñi, Grupos Etniker Euskalerria.|La selección de semillas ha sido de siempre una actividad fundamental. De cada cosecha se elegía la mejor semilla, para conservarla y utilizarla en la siguiente siembra.||]====
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====[/atlas/agricultura/Laietan-Zeanurin-1920.jpg|Layando Zeanurin (B), 1920. Fuente: Archivo Fotográfico Labayru Fundazioa: Fondo Felipe Manterola.|Las layas, los arados, las rastras, las hoces, las guadañas y los trillos eran los útiles imprescindibles para los trabajos agrícolas.||]====
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====[/atlas/agricultura/Desgranando-semilla-Zerain-1961.jpg|Seed threshing. Zerain (G), 1961. Source: Karmele Goñi, Etniker Euskalerria Groups.|Selecting seeds has always been a fundamental activity. The best seeds were chosen from each harvest, and they were then stored and used for the next sowing season.||]====
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====[/atlas/agricultura/Acarreo-de-los-haces-de-trigo-1940.jpg|Acarreo de los haces de trigo. Álava, c. 1940. Fuente: Archivo Municipal de Vitoria-Gasteiz: Fondo Enrique Guinea.|Tanto la fuerza humana como la animal, hasta la introducción de la maquinaria moderna, han tenido una influencia decisiva en la forma de trabajar y en los cultivos.||]====
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====[/atlas/agricultura/Recoleccion-de-oliva-a-ordeno-Moreda-2015.jpg|Recolección de oliva a ordeño. Moreda (A), 2015. Fuente: José Ángel Chasco, Grupos Etniker Euskalerria.|Uzta garaian lokartzen, miserian iratzartzen. El que duerme en tiempo de cosecha se despierta en la miseria.||]====
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====[/atlas/agricultura/Laietan-Zeanurin-1920.jpg|Spading. Zeanuri (B), 1920. Source: Labayru Fundazioa Photograhic Archive: Felipe Manterola Collection.|Spades, ploughs, rakes, sickles, scythes and threshers were the essential tools for agricultural work.||]====
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====[/atlas/agricultura/Utillaje-para-trabajar-el-lino-Zeanuri-1931.jpg|Utillaje para trabajar el lino. Zeanuri (B), 1931. Fuente: Archivo Fotográfico Labayru Fundazioa: Fondo Felipe Manterola.|Linoaren atsekabeak, amaigabeak. El trabajo del lino no es fino.||]====
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====[/atlas/agricultura/Maizal.-Carranza--2016.jpg|Maizal. Carranza (B), 2016. Fuente: Luis Manuel Peña, Grupos Etniker Euskalerria.|San Jurgi, artoak ereiteko goizegi; San Markos, artoak ereinda balegoz. Para sembrar el maíz, el día de San Jorge es temprano, y el día de San Marcos es ya tarde.||]====
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====[/atlas/agricultura/Acarreo-de-los-haces-de-trigo-1940.jpg|Haulage of wheat sheaves. Álava, c. 1940. Source: Municipal Archive of Vitoria-Gasteiz: Enrique Guinea Collection.|Both animal and human power had a decisive impact on the way of working and on the crops until the introduction of modern machinery.||]====
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====[/atlas/agricultura/Trilladora-y-costales-de-trigo-Navarra-1960.jpg|Trilladora y costales de trigo. Navarra, c. 1960. Fuente: Archivo Museo de Navarra: Fondo Nicolás Ardanaz.|Maiatz luzea, gosea; garagarrilak ekarriko du asea. Mayo hortelano, mucha paja y poco grano.||]====
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====[/atlas/agricultura/Vecinos-trabajando-en-las-eras-Alegria-Dulantzi-1940.jpg|Vecinos trabajando en las eras. Alegría-Dulantzi (A), c. 1940. Fuente: Archivo Municipal de Vitoria-Gasteiz: Fondo Enrique Guinea.|Elur asko den urtean, garia; eta erle asko dugunean, eztia. Año de nieves, año de bienes.||]====
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====[/atlas/agricultura/Recoleccion-de-oliva-a-ordeno-Moreda-2015.jpg|Milking of olive trees. Moreda (A), 2015. Source: José Ángel Chasco, Etniker Euskalerria Groups.|Uzta garaian lokartzen, miserian iratzartzen. <br />''Anyone who sleeps at harvest time wakes up destitute.''||]====
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====[/atlas/agricultura/Sembrando-patata-a-azada-Abadino-2009.jpg|Sembrando patata a azada. Abadiño (B), 2009. Fuente: Rosa M.ª Ardanza, Grupos Etniker Euskalerria.|Tanto los linares como los huertos constituían las piezas más delicadas del espacio agrícola, las más entrañables en la concepción de la propiedad particular del agricultor, las más incorporadas a su patrimonio familiar.||]====
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====[/atlas/agricultura/Molino-de-Carranza-1977.jpg|Molino de Carranza (B), 1977. Fuente: Miguel Sabino Díaz, Grupos Etniker Euskalerria.|Hasta la década de los años 1950 el molino harinero era un elemento indispensable en la economía grícola-ganadera de nuestros pueblos.||]====
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====[/atlas/agricultura/Utillaje-para-trabajar-el-lino-Zeanuri-1931.jpg|Implements for linen making. Zeanuri (B), 1931. Source: Labayru Fundazioa Photograhic Archive: Felipe Manterola Collection.|Linoaren atsekabeak, amaigabeak. <br />''Producing fine linen is hard work.''||]====
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====[/atlas/agricultura/Descargando-el-grano-en-el-remolque-Argandona-2003.jpg|Descargando el grano en el remolque. Argandoña (A), 2003. Fuente: Juan José Galdos, Grupos Etniker Euskalerria.|Ezkur urte, laborte urte. Año de bellota, año de bienes.||]====
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====[/atlas/agricultura/Maizal.-Carranza--2016.jpg|Maize field. Carranza (B), 2016. Source: Luis Manuel Peña, Etniker Euskalerria Groups.|San Jurgi, artoak ereiteko goizegi; San Markos, artoak ereinda balegoz. <br />''St George’s Day is too early to sow maize and St Mark’s Day is too late.''||]====
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====[/atlas/agricultura/Trilladora-y-costales-de-trigo-Navarra-1960.jpg|Wheat being threshed and sacked. Navarre, c. 1960. Source: Archive of the Museum of Navarre: Nicolás Ardanaz Collection.|Maiatz luzea, gosea; garagarrilak ekarriko du asea. <br />''A very wet May, much straw and little grain.''||]====
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====[/atlas/agricultura/Vecinos-trabajando-en-las-eras-Alegria-Dulantzi-1940.jpg|Neighbours on the threshing plots. Alegría-Dulantzi (A), c. 1940. Source: Municipal Archive of Vitoria-Gasteiz: Enrique Guinea Collection.|Elur asko den urtean, garia; eta erle asko dugunean, eztia. <br />''A year of snow, a year of plenty.''||]====
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====[/atlas/agricultura/Sembrando-patata-a-azada-Abadino-2009.jpg|Sowing potato with a hoe. Abadiño (B), 2009. Source: Rosa M.ª Ardanza, Etniker Euskalerria Groups.|Flax fields and market gardens were the areas of the farm that required the greatest care, the pride of the farmer’s property and a cornerstone of the family’s wealth.||]====
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====[/atlas/agricultura/Molino-de-Carranza-1977.jpg|Mill in Carranza (B), 1977. Source: Miguel Sabino Díaz, Etniker Euskalerria Groups.|Until the 1950s, flour mills were an essential aspect of the livestock-farming economy of our villages.||]====
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====[/atlas/agricultura/Descargando-el-grano-en-el-remolque-Argandona-2003.jpg|Unloading grain into the trailer. Argandoña (A), 2003. Source: Juan José Galdos, Etniker Euskalerria Groups.|Ezkur urte, laborte urte. <br />''Acorns a plenty, a year of prosperity.''||]====

Revisión actual del 16:55 11 mar 2020

The Ethnographic Atlas of the Basque Country is an ethnographic research project intended to provide an overview of popular culture and lifestyles of the Basques throughout the 20th century up to the present day.

Exhibition of the bridal trousseau. Bidegoian (G), 1957. Source: Ana Larrarte, Etniker Euskalerria Groups.
Old and young husband and wife. Areatza (B), beginning of the 20th century. Source: Rubén de Las Hayas’ private archive.
House and Family in the Basque Country

House and Family in the Basque Country

The aim was to ensure that the family wealth, taken to be the farmstead and its belongings, would be passed on in full or only slightly diminished, and improved if possible, from parents to their offspring.
House and Family in the Basque Country
Family Diet in the Basque Country

Family Diet in the Basque Country

Beans and broad beans were the most widely grown legumes and were traditionally an important part of the diet.
Family Diet in the Basque Country
Broad bean podding. Source: Akaitze Kamiruaga, Etniker Euskalerria Groups.
Doctors and nurses. Getxo (B), 1993. Source: Jon Elorriaga, Etniker Euskalerria Groups.
Children’s Games in the Basque Country

Children’s Games in the Basque Country

Txikia banintzen, handia banintzen, maiatzerako burutu nintzen. Riddle
Children’s Games in the Basque Country
Traditional Medicine in the Basque Country

Traditional Medicine in the Basque Country

Kirkila bat eta kirkila bi, kirkilak dira hamabi: hamabitik hamaikara, hamaikatik hamarrera, hamarretik bederatzira, bederatzitik zortzira, zortzitik zazpira, zazpitik seira, seitik bostera, bostetik laura, lautik hirura, hirutik bira, bitik batera, batetik bapezera. Formula for scrofula treatment
Traditional Medicine in the Basque Country
Laurel. Source: Luis Manuel Peña, Etniker Euskalerria Groups.
Baptism celebration. Zerain (G), 1970. Source: Karmele Goñi, Etniker Euskalerria Groups.
Rites from Birth to Marriage in the Basque Country

Rites from Birth to Marriage in the Basque Country

Haurraren jaiotza, etxerako poza. A house without children is a flowerpot without flowers.
Rites from Birth to Marriage in the Basque Country
Funeral Rites in the Basque Country

Funeral Rites in the Basque Country

Death was an event that usually occurred in the neighbourhood, a fact that meant the home of the deceased played a leading role.
Funeral Rites in the Basque Country
Coffin bearers. Amezketa (G). Source: Antxon Aguirre, Etniker Euskalerria Groups.
On the move to the summer pastures in Gorbeia, 2006. Source: Antxon Aguirre, Etniker Euskalerria Groups.
Livestock Farming and Shepherding in the Basque Country

Livestock Farming and Shepherding in the Basque Country

Traditional shepherding and free-range livestock husbandry have prevailed on regions where these three requisites are satisfied: communal land, open-access rights, and free movibility for herds.
Livestock Farming and Shepherding in the Basque Country
Agriculture in the Basque Country

Agriculture in the Basque Country

Spades, ploughs, rakes, sickles, scythes and threshers were the essential tools for agricultural work.
Agriculture in the Basque Country
Spading. Zeanuri (B), 1920. Source: Labayru Fundazioa Photograhic Archive: Felipe Manterola Collection.
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